And supervise commis to improve their skills for career development Qualifications Minimum 1 2 years previous experience within similar role as DCDP CDP Pastry and Bakery Good communications..
Commis baker. Pastry. Hyatt Regency Yogyakarta Hyatt Regency Hyatt Regency Yogyakarta ID. JW. YogyakartaCulinaryHourly Entry Level EmployeeFull timeReq ID. YOG000017LocalSummaryYou will be..
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in a..
Education min D 3 from food tech, baking science, food, and hospitality academyMinimum 3 5 years working experience in multinational company and preferably Supervisor Assistant Man..
CORE WORK ACTIVITIES Leading Pastry Culinary Team. Utilizes interpersonal and communication skills to.. Follows proper handling and right temperature of all food products. Supervises pastry preparation shift..
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.
Lead and supervise the bakery team, ensuring the highest standards of quality and creativity in all.. Collaborate with the executive chef and culinary team to create unique and innovative bakery items that..
We are looking for someone who. Has a passion for Food & Beverage Enjoys interacting with people Preferably has experience working in either a luxury restaurant or a 5. hotel backg..
Procurement Leader. Connections & Subsea Distrbution Systems Would you like to help shape and implement BH regional procurement strategies?Are you a leader looking for a new opport..
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerato..
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrang..
Ensure the Bakery and Pastry Kitchen is managed efficiently and that Company and Resort Policies and.. Encourage the Bakery and Pastry Team to be creative and support the Food and Beverage Division's..
Requirements Indonesian Citizen only Has a minimum of 5 years of solid experience in pastry in a high.. year degree from an accredited university in Culinary Arts, Pastry or a related major is required..
Assist in keeping record on stock level and store all semi finished and finished bakery Products.. Participate to Daily Taste Panel to ensure FB team, Culinary and Pastry knowledge is challenge daily to..
Fine dining experience is a must Detail oriented work Plated and dessert buffet experience Bakery and chocolate experience Sugar work is a plus European Pastry..
Responsibilities. Tasks The role is based in Indonesia and is focused on selling custom engineering equipment and integrated process lines to the bakery industry.In this role, we seek..
Job DescriptionResponsible for managing all aspects of the kitchen and kitchen workers in a manner to provide ultimate customer satisfaction. The ideal candidate will oversee the k..
Job Description Head Pastry Chef The Head Pastry Chef is responsible for the production of all pastries.. What you will be doing. Maintain and enhance the pastry & bakery products through creative menu..
Job Description The Chef de Partie. Pastry is an expert in creating pastries and desserts that not only.. A formal culinary education, with a degree or diploma in pastry arts or culinary arts. Proven Experience..
Pastry InternApply nowPosition. Pastry Intern (Internship. 538894)Property. Office. Mandarin Oriental, JakartaLocation. Jakarta, Indonesia WHAT YOU'LL NEED There are a few qualities which will..
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, ch..
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerato..
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variet..
Bersih dan dalam porsi yang sesuai.Membersihkan dapur dan perlengkapannyaMengetahui dasar dasar pastryMenjaga dan memelihara perlengkapan barang kerjaMinimal 2 tahun pengalaman kerja sebagai..