College diploma in Hotel Management or related field. Previous experience in Pastry Department. Passion for teamwork. Eye for detail to achieve operational excellence. Excellent guest service..
And supervise commis to improve their skills for career development Qualifications Minimum 1 2 years previous experience within similar role as DCDP CDP Pastry and Bakery Good communications..
Commis baker. Pastry. Hyatt Regency Yogyakarta Hyatt Regency Hyatt Regency Yogyakarta ID. JW. YogyakartaCulinaryHourly Entry Level EmployeeFull timeReq ID. YOG000017LocalSummaryYou will be..
JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in a..
Type de Poste Management Marriott International souscrit au principe de l'égalité d'accès à l'emploi. Nous sommes attachés à recruter un effectif diversifié et à soutenir une cultu..
Education min D 3 from food tech, baking science, food, and hospitality academyMinimum 3 5 years working experience in multinational company and preferably Supervisor Assistant Man..
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients.
You must also have extensive experience in bakery kitchens and in creating modern fine dining bakery cuisine in a 5. international restaurant hotel environment for the last 5 6 years. European..
Procurement Leader. Connections & Subsea Distrbution Systems Would you like to help shape and implement BH regional procurement strategies?Are you a leader looking for a new opport..
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerato..
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrang..
For Main Kitchen). Proficient in pastry, bread baking, and certain chocolate making techniques.. For Pastry Kitchen). Able to work with and consume all products and ingredients. Able to set priorities..
Ensure the Bakery and Pastry Kitchen is managed efficiently and that Company and Resort Policies and.. Encourage the Bakery and Pastry Team to be creative and support the Food and Beverage Division's..
Requirements Indonesian Citizen only Has a minimum of 5 years of solid experience in pastry in a high.. year degree from an accredited university in Culinary Arts, Pastry or a related major is required..
A Pastry Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets..
Assist in keeping record on stock level and store all semi finished and finished bakery Products.. Participate to Daily Taste Panel to ensure FB team, Culinary and Pastry knowledge is challenge daily to..
Assist in keeping record on stock level and store all semi finished and finished bakery Products.. Participate to Daily Taste Panel to ensure FB team, Culinary and Pastry knowledge is challenge daily to..
Job DescriptionResponsible for managing all aspects of the kitchen and kitchen workers in a manner to provide ultimate customer satisfaction. The ideal candidate will oversee the k..
Responsibilities. Tasks The role is based in Indonesia and is focused on selling custom engineering equipment and integrated process lines to the bakery industry.In this role, we seek..
Type de Poste Non Management Préparer les pains et les pâtisseries, y compris préparer les pâtes et les garnitures, l'apprêt, la cuisson et la décoration, le cas échéant. Examiner ..
Type de Poste Non Management Préparer et cuire les aliments selon des recettes, des normes de qualité et de présentation, et des listes de contrôle pour la préparation des aliments..
Job Description Head Pastry Chef The Head Pastry Chef is responsible for the production of all pastries.. What you will be doing. Maintain and enhance the pastry & bakery products through creative menu..
Job Description The Chef de Partie. Pastry is an expert in creating pastries and desserts that not only.. A formal culinary education, with a degree or diploma in pastry arts or culinary arts. Proven Experience..
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerato..
Pastry InternApply nowPosition. Pastry Intern (Internship. 538894)Property. Office. Mandarin Oriental, JakartaLocation. Jakarta, Indonesia WHAT YOU'LL NEED There are a few qualities which will..