Process and Technology Manager

About the company

Geekhunter is hiring on behalf of our client, a trusted consumer goods company with a strong presence in the local market.

Job Responsibilities

• Lead and manage Quality Assurance (QA), Quality Control (QC), Research & Development (R&D), and Process Technology functions.
• Ensure consistent implementation of quality management systems, food safety standards, product innovation, and process improvements across production operations.
• Drive continuous improvement initiatives, technology adoption, and new product development to enhance product quality, operational efficiency, and business growth.

Key Responsibilities

• Lead and coordinate QA, QC, and R&D teams to align with company objectives.
• Develop and maintain quality management systems in compliance with Halal, HACCP, ISO, and food safety standards.
• Oversee internal and external quality audits and ensure audit readiness.
• Analyze laboratory test results and determine corrective actions for quality deviations.
• Manage quality documentation, product specifications, and material standards.
• Review and approve product validation, verification, and formula changes before production implementation.
• Lead research and development initiatives to improve product quality, innovation, and process efficiency.
• Identify and implement new technologies and process improvement opportunities.
• Approve new product formulas and enhancements to existing products.
• Drive continuous improvement, CAPA (Corrective and Preventive Actions), and operational excellence initiatives.
• Develop team capabilities through coaching, training, and performance management.

Job Requirements

• Bachelor's Degree (S1) in Food Technology, Industrial Engineering, or a related field.
• Minimum 5 years of experience in food & beverage manufacturing, including at least 3 years in a managerial role.
• Strong knowledge of quality management systems, food safety standards, product development, and process technology.
• Experience managing QA, QC, and R&D functions within a manufacturing environment.
• Familiarity with Halal, HACCP, ISO 9001, ISO 22000, GMP, and continuous improvement methodologies.
• Strong analytical, leadership, and cross-functional collaboration skills.

Hard Skills

• Quality Management Systems (QMS)
• Quality Assurance & Quality Control Management
• Research & Product Development
• Process Technology & Process Improvement
• CAPA (Corrective & Preventive Actions)
• Audit Management & Regulatory Compliance
• Production Efficiency & OEE Analysis
• Production Cost & Waste Control
• Capacity Planning & Scheduling
• Cross-Functional Project Management

Soft Skills

• Leadership & Team Development
• Effective Communication
• Problem Solving & Analytical Thinking
• Continuous Improvement Mindset
• Adaptability & Change Management
• Team Collaboration
• Time Management & Accountability
• Quality & Food Safety Awareness
• Integrity & Professional Ethics

Benefits

• THR
• BPJS
• Housing Allowance (Garut Placement)
• Petty cash/reimbursement for travel purposes

. Skillset Required: Hard Skills • Quality Management Systems (QMS) • Quality Assurance & Quality Control Management • Research & Product Development • Process Technology & Process Improvement • CAPA (Corrective & Preventive Actions) • Audit Management & Regulatory Compliance • Production Efficiency & OEE Analysis • Production Cost & Waste Control • Capacity Planning & Scheduling • Cross-Functional Project Management Soft Skills • Leadership & Team Development • Effective Communication • Problem Solving & Analytical Thinking • Continuous Improvement Mindset • Adaptability & Change Management • Team Collaboration • Time Management & Accountability • Quality & Food Safety Awareness • Integrity & Professional Ethics