General Manager

Company Description

Mozaic Restaurant Gastronomic is Bali’s premier destination for fine dining, proudly acclaimed by Les Grandes Tables du Monde as one of the world’s most distinguished restaurants. Since 2001, Mozaic has set the standard for culinary excellence on the island, offering an unparalleled blend of artistry, sophistication, and intimacy. Guided by Michelin star-trained chefs Chris Salans and Blake Thornley, each menu is a masterpiece, seamlessly marrying French haute cuisine with the vibrant flavors of Bali. For those seeking an unforgettable gastronomic experience, Mozaic remains the epitome of elegance and indulgence.

Role Description

This is a full-time on-site role located in Ubud for a General Manager – Business Operations. We are seeking an experienced and strategic Expatriate General Manager to oversee the overall business operations of the company. This leadership role will focus on driving the company’s growth through financial management, human resources, sales and marketing, and long-term business development. The ideal candidate will bring strong leadership, analytical, and organizational skills to ensure the continued success and expansion of the Mozaic brand.

Qualifications

• Strategic leadership and business development
• Financial planning and P&L management
• Human resources and team leadership
• Sales, marketing, and brand growth
• Strong communication and decision-making skills
• Ability to work in a fast-paced environment and problem-solve
• Strong background in luxury hospitality or fine dining environments
• A good understanding of Indonesian culture
• Mastery of English language, both written and oral

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